“SOUPS & STARTERS”

 

SOUP OF THE DAY ~ 6.95

 

SPLIT PEA SOUP

fat free ~ 5.95

 

CLASSIC FRENCH ONION SOUP

gruyere cheese ~ 8.95

 

BAKED SPINACH AND CHEESE DIP

with assorted chips ~ 12.95

 

WHOLE EDAMAME ~ 5.95

 

MEDITERRANEAN PLATE

hummus, baba ganoush, tzatziki, stuffed grape leaves,
harrisa roasted peppers, horitiki salad, toasted pita ~ 12.95

 

CHICKEN LETTUCE WRAPS

shiitake mushrooms, bean sprouts,
asian vegetables, rice noodles, and cashews ~ 11.95

 

CALAMARI

buttermilk fried, marinara and remoulade sauces ~ 12.95

 

MAC & CHEESE

truffle parmesan crust ~ 10.95

 

WASABI SEARED SASHIMI TUNA

sweet plum and thai chili sauce, pickled cucumber salad ~ 17.95

 

CHICKEN SPRING ROLLS

asian vegetables, soba noodles, and chili dipping sauce ~ 11.95

 

SMOKED CHICKEN QUESADILLA

caramelized onions, peppers, cheddar-monterey jack cheese,
pico de gallo, guacamole, and sour cream ~ 11.95

 


SLIDERS

 

BLACK ANGUS SLIDERS

ketchup, mustard, pickles, and caramelized onions ~ 10.95

 

BUFFALO CHICKEN SLIDERS

buttermilk marinated chicken,
traditional buffalo hot sauce, bleu cheese coleslaw ~ 10.95

 

CHICAGO HOT DOG SLIDERS

poppy seed bun, relish, mustard, onion,
peppers, tomato, and pickle ~ 8.95

 

FILET MIGNON SLIDERS

gorgonzola cheese, caramelized onions,
lettuce, sliced tomato, and fries ~ 14.95

 

 

SALADS

 ADD TO ANY SALAD:

grilled chicken ~ 5.95
4 grilled shrimp ~ 7.95

 

CHOPPED MIXED GREEN SALAD

romaine, cucumbers, carrots, tomatoes, garbanzo beans,
red cabbage, and dressing of your choice ~ 7.95

 

CLASSIC CAESAR SALAD

egg-less caesar dressing, crisp romaine lettuce,
piquillo peppers, garlic focaccia croutons, shaved parmesan ~ 6.95


GRILLED SALMON CAESAR SALAD

crisp romaine lettuce, garlic focaccia croutons,
shaved parmesan cheese, and scottish salmon ~ half 13.95 ~ full 18.95

SOUTHWEST SMOKED CHICKEN COBB SALAD

smoked chicken breast, romaine lettuce, applewood smoked bacon,
diced tomatoes, hard-boiled eggs, cheddar-monterey jack cheese,
roasted corn, avocado, and chipotle ranch dressing ~ half 9.95 ~ full 15.95

BALSAMIC CHICKEN SALAD

grilled chicken, mixed baby greens,
goat cheese, toasted pine nuts, tomatoes,
balsamic vinaigrette, and crispy onions ~ half 9.95 ~ full 15.95

 

GREEK SALAD

romaine, radicchio, marinated cucumber,
tomatoes, red onion, kalamata olives,
feta cheese, pepperoncinis, and l
emon oregano vinaigrette ~ half 8.95 ~ full 12.95

 

PIZZAS

 

MARGHERITA

tomato pomodoro,
mozzarella cheese, and basil ~ 11.95

 

CLASSIC PEPPERONI

tomato pomodoro, pepperoni, and mozzarella cheese ~ 12.95

 

WHITE PIZZA

roasted garlic sauce, mozzarella, provolone,
ricotta, gorgonzola cheeses ~ 13.95


GRILLED PORTABELLA MUSHROOM WHOLE WHEAT PIZZA

fire roasted bell peppers, fresh spinach,
asiago cheese, and roasted plum tomato sauce ~ 14.95

  

PIZZA AND SALAD COMBINATION

6″ margherita pizza with choice of caesar or chopped salad ~ 12.95

 

BURGERS & SANDWICHES

served with choice of fries, sweet potato tater tots, or coleslaw.

 

SPECIAL BLEND BURGER~ 13.95

american cheese, gruyere, white cheddar, or bleu cheese add ~ 1.00
guacamole add ~ 2.95
bacon add ~ 1.95 mushrooms add ~ .95

 

LAMB BURGER

feta cheese, arugula, kalamata olives, tzatziki sauce ~ 14.95

 

TURKEY BURGER

with cranberry relish ~ 14.95

VEGGIE BURGER

brown rice, quinoa, french lentils,
zucchini, mushrooms, onions, tzatziki sauce ~ 12.95

 

SMOKED TURKEY CLUB WRAP

applewood smoked bacon, lettuce, tomato,
avocado, sun dried tomato mayonnaise ~ 12.95

 

RIBEYE SANDWICH

grilled ribeye, caramelized onions,
horseradish dressing, garlic texas hoast ~ 16.95

 

MEDITERRANEAN CHICKEN PITA WRAP

hummus, chopped lettuce, cucumber, red onion,
tomato, and feta cheese ~ 13.95

 

BOGART’S BALSAMIC CHICKEN WRAP

mixed greens, goat cheese, toasted pine nuts,
tomatoes, crispy onions, and balsamic vinaigrette,
whole wheat honey wrap ~ 14.95

 

 

MAIN PLATES

SERVED DAILY AFTER 5:00 PM

add soup of the day, split pea,
chopped salad, or caesar salad to any entree ~ 4.50

 

BOGART’S MEATBALLS

topped with ricotta cheese
and san marzano tomato sauce over spaghetti ~ 17.95

 

ARGENTINIAN STEAK

16 oz bone in ribeye, chimichurri sauce,
buttermilk fried onions, mashed potatoes, sautéed spinach ~ 29.95

 

BAJA FISH TACOS

grilled or fried mahi mahi, shredded lettuce,
diced onions, pico de gallo, guacamole, and cilantro lime aioli ~ 16.95

 

KEY LIME MAHI MAHI

pineapple-coconut rice, sautéed spinach,
citrus-butter sauce, and crispy plantains ~ 24.95

 

THE BOGART’S PLATE

with sautéed seasonal vegetables, and wild rice pilaf
grilled chicken breast ~ 15.95
10 oz. sirloin burger ~ 15.95
veggie burger ~ 15.95
Grilled Scottish Salmon ~ 24.95

 

MAPLE GINGER GLAZED SCOTTISH SALMON

ginger rice, sautéed broccoli, and crispy carrots ~ 24.95

 

sauteed spinach, sweet potato raviloli, maple dijon cream sauce. ~ 19.95

 

SHRIMP SCAMPI

jumbo shrimp, white wine garlic butter, linguini, gremolata ~ 22.95

 

8 OZ. BLACKENED GRILLED TOP SIRLOIN

roasted garlic mashed potatoes, spinach, bbq butter, and crispy onions ~ 21.95

 

EXECUTIVE CHEF: JAY PRISCO

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